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Monthly Archives: June 2019

Seafood Paella for Father’s Day

Seafood Paella for Father’s Day

Eating with my father was often an enjoyable process.  Sunday night we would charcoal steaks on our grill. Weekend breakfasts often included waffles or sometimes kippers and herring with sautéed onions. And the local delicatessen sold delicious corned beef sandwiches on bagels with mustard that we all enjoyed. When I got older my dad often … Continue reading Seafood Paella for Father’s Day →

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Chef Alan Zox, Ph.D cooks, writes and teaches about healthy, flavorful food.

Chef Alan Zox, Ph.D cooks, writes and teaches about healthy, flavorful food.

His food articles appear in New York City publications and here on his Zox Kitchen blog.

Most Recent Zox Kitchen Blog Posts

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